I picked up some falafel with tahini dipping sauce from Whole Foods today. ($64 worth of other crap. HOW?) Vegan/vegetarians love love love this stuff. I'm just not feeling it. It's made from raw (I think) chickpeas and the rolled in something and then baked or fried. It's very popular in the middle east.
It's not for me. It's spicy and dry. How on earth people eat this in a sandwich is beyond me.
I also bought chocolate halva.
It's vegan, made from sesame seeds. I dunno. It's sorta like eating sand, minus the crunch. Not that I've eaten sand, but you know what I mean.
Although I scored two duds, my favorite thing in the world is back!
YAAAAY! Tofurkey! A sign that the holidays are coming! We'll eat that bad boy this weekend. :) MmmMMmmMmM
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